Nutrition Guidelines for ECD Programmes

Good nutrition plays a vital role in the healthy growth and development of young children. In Early Childhood Development (ECD) programmes, providing balanced and nutritious meals supports children’s physical development, concentration and ability to learn.

The nutrition guidelines for ECD programmes encourage the provision of healthy meals and snacks that include a variety of food groups such as fruits, vegetables, grains and protein. These guidelines also promote safe food preparation, clean drinking water and the development of healthy eating habits from an early age.

By following these guidelines, ECD centres can help ensure that children receive the nutrients they need to grow, stay healthy and participate fully in learning activities.

View the Nutrition Guidelines

see Nutrition on page 74